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Banquet Chef De Partie

Full-time San Diego, CA On-site Posted 1 hora ago

Accor Hotels

Opportunity published from SmartRecruiters · applications stay with the original hiring source.

About the opportunity

  • Fairmont is seeking a dedicated culinary professional to lead kitchen operations, ensuring exceptional food quality, consistency, and profitability while upholding the highest brand standards.
  • This leadership role oversees all culinary preparation, menu planning, inventory control, and staff management to deliver luxury dining experiences and maintain rigorous hygiene and safety compliance.

Key responsibilities

  • Meet budgeted food and labor costs while managing daily payroll and staff schedules based on operating forecasts.
  • Plan and develop menus, establish appropriate food portions, and price menu items to ensure net profitability.
  • Supervise all food preparation, cooking methods, portion sizes, garnishing, presentation, and equipment maintenance.
  • Oversee the ordering of food supplies and kitchen equipment, approve products to meet quality standards, and create proper purchasing specifications.
  • Hire, train, discipline, supervise, and evaluate kitchen personnel while driving colleague engagement, high morale, and minimum turnover.
  • Coordinate special functions and food presentation with the Executive Chef, Food and Beverage Director, and other management staff.
  • Maintain compliance with Ecosure, Forbes, and LQA standards and ensure a safe working environment.

Qualifications

  • 12 to 15 years of experience in a kitchen covering all aspects of cooking, supported by very advanced administration experience.
  • Reading, writing, and oral proficiency in the English language.
  • High level of creativity, high quality standards, and strong leadership, communication, and training abilities.
  • Food handler's certification.
  • Ability to embrace the Fairmont brand promise, foster an inclusive environment, and meet physical demands including prolonged standing, walking, carrying up to 50 lbs, and exposure to extreme temperatures.

Benefits

  • Complimentary upgrades and extended stays.
  • Discounted stays across Fairmont and Raffles properties.
  • Special dining and wellness discounts.
  • Exclusive colleague perks and added luxuries.

Job details

  • Brand: Fairmont

Additional information

  • Values: Respect, Excellence, Belonging, Empowerment, and Integrity.

Application: UpVagas lists this opportunity from the hiring company or its recruitment platform. The application is completed at the original source.

Source transparency. UpVagas organizes information provided by the company or recruitment source. Always review the original listing before submitting personal information.
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