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Hostperson, Binchotan Bar and Grille (Full Time)

Full-time Kohala Coast, Hawaii, us On-site Posted 1 week ago

Accor Hotels

Opportunity published from SmartRecruiters · applications stay with the original hiring source.

Source verified 6 hours agoThe original job page was active during UpVagas' latest lifecycle check.

About the opportunity

Binchotan Bar & Grille at Fairmont Orchid offers guests a unique culinary experience combining traditional northern Japanese robatayaki fireside cooking with modern flair, celebrating the creative exchange between Hawai’i and Japan.

you will provide warm, personal, and detailed service in a luxury, upscale, and fast-paced environment, ensuring every guest receives an exceptional dining experience from arrival to departure.

Join a collaborative team dedicated to delivering exceptional luxury experiences and making special moments happen every day.

Key responsibilities

  • Ensure a positive first impression through detailed cleanliness, set-up, and ambiance control.
  • Prepare for anticipated traffic by creating communication for servers and designating section assignments.
  • Ensure warm welcomes, timely service, and fond farewells using guest names for personalized service.
  • Maintain clean menus and ensure the cleanliness and orderliness of the host stand and surrounding work areas.
  • Control the flow of service by seating guests in station rotation using Open Table.
  • Handle reservation inquiries, incoming calls, special requests, and VIP guest attention.
  • Perform opening and closing side duties, setting tables to standards and assisting other Food and Beverage outlets during peak times.
  • Apply hotel food safety and hygiene standards (HACCP) and adhere to fire, life safety, and emergency procedures.

Qualifications

  • Ability to focus on guest needs while remaining calm and courteous.
  • Good reading, writing, and oral proficiency in the English language.
  • Ability to work cohesively and collaboratively as part of a team.
  • Detailed and service-oriented with an eye for detail, self-motivation, and high energy.
  • Possession of necessary State and Federal requirements to work in Food and Beverage, including Tuberculosis Clearance.
  • Legal eligibility to work in the United States without assistance for U.S. work authorization.

Visa Requirements

  • Must be legally eligible to work in the United States. The hotel is unable to assist candidates in obtaining U.S. work authorization.

About the company

Fairmont Hotels & Resorts offers the finest hospitality experience across landmark global destinations while providing employees with industry-leading training, career development, recognition, and rewards.

Guided by values of Respect, Integrity, Teamwork, and Empowerment, Fairmont maintains the highest ethical standards as a community and environmental leader.

Part of Accor, Fairmont welcomes individuals as they are, supporting daily growth and learning to help employees explore limitless career possibilities in hospitality.

Application: UpVagas lists this opportunity from the hiring company or its recruitment platform. The application is completed at the original source.

Source transparency. UpVagas organizes information provided by the company or recruitment source. Always review the original listing before submitting personal information.
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